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158,50 €*
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Lieferbar: 1-5 Tage
Daten vom 2025-06-23
Änderungen vorbehalten
6/7/2021 La Revue du Vin de France LA REVUE DU VIN DE FRANCE : 95-97 / 100 Le millésime va bien à ce cru plutôt massif, il gagne en équilibre immédiat, ses contours se font plus légers. Le milieu de bouche, toujours assez large, se borde d’un tanin soyeux et reste équilibré, avec une pointe finale civilisée et accueillante, malgré l’austérité due aux calcaires. 6/2/2021 Le Figaro LE FIGARO : 95-96 / 100 Un nez opulent de fruits noirs, qui contraste avec le côté trop capiteux des millésimes précédents. Des notes de prunes et de cerises bigarreaux, auréolées d'anis étoilé et de cardamome. En bouche, une explosion de tarte aux fruits, avec des tannins crayeux, et une énergie saline. 6/1/2021 Vinous VINOUS (ANTONIO GALLONI) : 93-95 / 100 The 2020 Troplong Mondot is another strong showing from the estate under the direction of Aymeric de Gironde. Exotic and voluptuous, the 2020 is endowed with terrific depth and plenty of layers that unfold over time. Raspberry jam, cloves, kirsch and lavender all flesh out beautifully in the glass. Troplong Mondot has been exceptionally fine since 2017, when the new team headed by de Gironde took over and began to focus on giving the Grand Vin more energy. In the 2020, though, I see less of the vibrancy and brilliance that has defined the new style at Troplong. Tasted two times. 5/28/2021 Jeb DUNNUCK JEB DUNNUCK (JEB DUNNUCK) : 96-98 / 100 I’d wager the finest vintage here since the 2015, then the 2009, the 2020 Château Troplong Mondot is a blend of 85% Merlot, 13% Cabernet Sauvignon, and the balance Cabernet Franc. It offers a dense purple hue as well as powerful, unevolved aromas and flavors of pure crème de cassis, black cherries, graphite, gravelly earth, and tobacco. Coming from the highest elevation vineyard in the appellation and deeper, clay soils (which excelled in 2020), it’s medium to full-bodied and has a dense, thick mid-palate, building tannins, and a great finish. It’s not for the instant gratification crowd out there, but it’s going to be incredibly long-lived. Hats off to the team at Troplong Mondot as well as oenologist Thomas Duclos. 5/27/2021 Vinous VINOUS (NEAL MARTIN) : 94-96 / 100 The 2020 Troplong Mondot was tasted from two samples, both directly from the estate, but with two prelèvements because Aymeric de Gironde was not content with the showing of the first. Indeed, the second, which was tasted the following day (yes, bottles arrived quickly) did show slightly better, even if there was not an enormous difference. It has a deep garnet hue, yet the nose is initially backward and demands about an hour to really open and say what it wants to say. The nuanced bouquet features a mixture of red and black fruit, touches of iris flower, sea spray and a touch of Earl Grey. This is typical of the more elegant, terroir-driven style introduced under Aymeric de Gironde. The palate is medium-bodied with crunchy red fruit, cranberry and raspberry mixed with truffle and a pinch of sea salt. The acidity is well judged and it conveys palpable energy on the finish. This is a delicious and characterful Saint-Émilion, fresh and vibrant, that will fill out and gain depth during its barrel maturation. Excellent. 5/25/2021 Decanter.com DECANTER.COM (JANE ANSON) : 97 / 100 Inky in colour, this is utterly gorgeous, so much purity and definition on the nose. Things start out intense, with crushing tannins, then it steps up and back, with a delicate but juicy slate and crushed rock minerality flooding in. Great physicality, with a push and pull that goes from power to lightness of touch. I assume it will gain a little more weight over ageing, but this is exceptionally well controlled. Crushed blackcurrant and blackberry fruits, with chalky tannins and savoury Cabernet florals. 60% new oak. 3.53pH. The new cellar will be used for vinification from the 2021 vintage, with this vintage aged in the new barrel cellars. No malolactic fermentation in barrel since the 2019 ...
